Rajma Apple Salad with Tamarind Dressing
Enjoy this plant-based rajma nourish bowl! Great for lunch or dinner.
Ingredients:
Rajma 1 cup
Chopped tomatoes 1/4 cup
Chopped onions 1/4 cup
Chopped apple 1/2 cup
Chopped green coriander 1 tbsp
Chopped mint leaves 1 tsp
Tamarind pulp 2 tsp
chaat masala 1 tsp
cumin powder 1 tsp
red chilli powder 1 tsp
Salt as preferred honey 1 1/2 tsp
olive oil 2 tsp
Instructions
In a large mixing bowl, take boiled rajma.
Add chopped tomatoes, onions, apples, coriander and mint.
Keep aside.
Let's make the dressing
In a glass jar (with a lid) take tamarind pulp, all dry spices, honey and olive oil.
Cover the jar and shake very well.
Pour over the salad.
Top with roasted pumpkin seeds.
Mix everything very well.
Garnish with mint leaves and serve.
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